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Discover teaching resources to help engage students

Welcome! I'm so happy your visiting. 

Hello, Scroll though and uncover middle school and high school resources to help guide your cooking, culinary, FCS and sewing students.

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FREE POSTER

An education resource to help create ways to free you up in your FCS, Prostart or Foods classroom. 

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My #1 Tip To Make Your Class Memorable

2 Things Students want from your class: Something to share. (talk about/post about) 2. Want to create (made well by them) My secret...

How To Give This School Year A Fiery Finish!

I'm talking the great summer tradition on CAMPFIRES! Everybody camps in Canada! From the city dwellers, small towners, suburbanites, 1st...

My Tips On Ending The School Year Well!

My tips for the last week of school: Make cleaning and closing the kitchen part of their mark but DON'T make it the last day of school!...

Why beauty matters in your classroom!

Making beautiful things is important! Taking time, developing a skill matters, it is not just subjective taste based thing, it is a...

4 Amazing Websites To Kick Off Your Budgeting Unit

Some great financial literacy websites to kick off budgeting units, this is mostly USA specific data: Financeintheclassroom.org - a bunch...

A 15 Year Old In My Kitchen

Some years I feel the rush of Christmas coming on slowly, others it a jumps right in front of me like a toddler at the end of a long day....

In The Beginning

I still remember when I decided, choose, set my sites on working in the world of hospitality. It was grade 8 and the school guidance...

The Story of It All

Story is so captivating. It's my new hidden way of teaching. Tell a student a story about when you first made eggs or an injury someone...

Make it fun and easy!

I just had my 6th baby! For me to accomplish tasks right now they need to be fun and easy. Cleaning up after dinner needs to involve...

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7 pages of scaffolded notes
Add a heading (1)
Kitchen Equipment (1)
8 sectors of tourism
Add a heading (3)
pasta posters for the family consumer science or cooking classroom
Regional Foods Of The USA Flap/Flip Book For FCS and ProStart Classes
Discovering Flavours In Foods For FCS and ProStart Classes
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